Discussant comments on “ How can trade improve food security in sub - Saharan Africa ? ”
نویسنده
چکیده
Trade and food security discussions have changed significantly in recent years, reflecting a more general change in perspective on “the right price of food” (Swinnen 2011). Until 2007 the dominant view was that low prices for agricultural products were causing poverty and food insecurity among poor households in developing countries. Trade policy discussions emphasized the importance of reducing rich country farm subsidies and import tariffs to allow agricultural and food prices to increase.
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